High-capacity storage solution designed for commercial kitchens and food service operations. This 21.5-gallon container provides ample space for bulk ingredient storage, prepared foods, and dry goods.
Key Features:

White polyethylene construction resists staining and discoloration from food contact
21.5-gallon capacity accommodates large quantities of ingredients and prepared items
Stackable design maximizes vertical storage space in tight kitchen environments
Graduated measurement markings on the side enable quick volume assessment without opening
Smooth interior surfaces facilitate easy cleaning and sanitation
Tapered sides allow containers to nest together for efficient transport and storage
Food-grade polyethylene material meets health and safety standards for direct food contact
Lightweight construction reduces strain during handling and repositioning
Tight-fitting lid keeps contents fresh and prevents contamination
Suitable for storing dry ingredients, grains, flour, sugar, and prepared foods
Compatible with standard commercial kitchen shelving and storage systems
Rounded corners eliminate sharp edges and improve safety during use
Translucent design allows visibility of contents and remaining inventory levels
Resistant to temperature fluctuations common in busy kitchen environments
Easy-to-grip handles on sides simplify transport between storage areas and prep stations

Perfect for restaurants, catering operations, bakeries, and institutional food service. Streamline your ingredient management while maintaining food safety standards. Invest in reliable storage that supports efficient kitchen operations.
        
          


        

• Height : 15
• Length : 26